Casa Cacao
1151 Kč
Odesíláme do 5 až 7 dní
Sleva až 70% u třetiny knih
Jordi Roca is currently one of the world\'s most advanced chocolatiers, and was proclaimed best pastry chef in the world in the 2014, 50 Best Awards. This book shows Jordi\'s search for the origins of cocoa and his journey to discover how to master chocolate for the creation of new, totally revolutionary desserts.
Autor: | Roca, Jordi |
Nakladatel: | Grub Street Publishing |
ISBN: | 9781911621393 |
Rok vydání: | 2019 |
Jazyk : | Angličtina |
Vazba: | Hardback |
Počet stran: | 352 |
Mohlo by se vám také líbit..
-
Buddha Bowls
Tanja Dusy
-
Vegetarian Dishes from the Middle East
Arto Der Haroutunian
-
Arzak + Arzak
Arzak, Juan Mari
-
Hawkeye
Even-Epstein, BG Giora
-
Flavours of Greece
Barron, Rosemary
-
Canberra Boys
Andrew J. Brookes
-
Dowding\'s Despatch
Saunders, Andy
-
Everyday BBQ
Rummel, Andreas
-
Stuka Attack
Saunders, Andy
-
Meteor Boys: True Tales from UK Oper...
Bond, Steve
-
Tornado Boys: Thrilling Tales from t...
Elliot, Dely L.; Menter, Ian J.; Hall, Stuart; Hulme, Moira; Lewin, Jon; Lowden, Kevin; Hall, John R., Jr.
-
Harrier Boys Volume One: Cold War Th...
Marston, Robert
-
Storecupboard Vegan
Veganpower, Laura; Kardinal, Sebastien
-
Halton Boys
Feast, Sean; Hall, Marc
-
The Daily Telegraph Airmen\'s Ob...
-
Margaret Costa\'s Four Seasons ...
Costa, Margaret