Food and Wine Tourism
1319 Kč 1 327 Kč
Odesíláme do 5 až 7 dní
Sleva až 70% u třetiny knih
This established textbook provides practical suggestions and guidelines for establishing a food-related tourism destination. It discusses the environment, the food tourist, supply issues, marketing and best practice strategies and includes global case studies and pedagogical features for students of tourism and leisure subjects.
| Autor: | Croce, Erica (Meridies, Italy); Perri, Giovanni (Meridies, Italy) |
| Nakladatel: | CABI Publishing |
| ISBN: | 9781786391278 |
| Rok vydání: | 2017 |
| Jazyk : | Angličtina |
| Vazba: | Paperback |
| Počet stran: | 264 |
Mohlo by se vám také líbit..
-
Epidemiology for Field Veterinarians
Sergeant, Evan (AusVet Animal Health Services, Australia); Perkins, Nigel (AusVet Animal Health Services, Australia)
-
Digital Technologies for Agricultura...
-
Improving Animal Welfare
-
Avocado
-
Microbial Food Safety
Marshall, Wolf
-
Comparative Animal Nutrition and Met...
Cheeke, Peter Robert (Oregon State University, USA); Dierenfeld, Ellen (Formerly Novus International, Inc., USA)
-
Animal Nutrition Science
Rose Coli, Dryden Gordon
-
Reproductive Technologies in Farm An...
Brian Williams
-
Raspberries
Funt, Richard; Hall, Harvey
-
The Behavioural Biology of Chickens
Nicol, Christine (University of Bristol, UK)
-
Practical R for Biologists
Quicke, Donald L. J.
-
Butterfly Biology Systems
Ariew, Roger; Chene, Dennis Des; Jesseph, Douglas M.; Schmaltz, Tad M.; Verbeek, Theo
-
Plant-derived Pharmaceuticals
-
Almonds
-
Nutrition Experiments in Pigs and Po...
-
Dictionary of the Fungi