Food Philosophy
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This book is an introduction to the philosophical dimensions of food. David M. Kaplan shows how the different branches of philosophy contribute to a broader understanding of food and emphasizes how different narratives help us navigate the complex world of food.
| Autor: | David P. Norton; Robert S. Kaplan |
| Nakladatel: | Columbia University Press |
| ISBN: | 9780231167901 |
| Rok vydání: | CZE |
| Jazyk : | Čeština |
| Vazba: | CZE |
| Počet stran: | CZE |
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