Food Philosophy
8
%
2392 Kč 2 593 Kč
Sleva až 70% u třetiny knih
This book is an introduction to the philosophical dimensions of food. David M. Kaplan shows how the different branches of philosophy contribute to a broader understanding of food and emphasizes how different narratives help us navigate the complex world of food.
Autor: | David P. Norton; Robert S. Kaplan |
Nakladatel: | Columbia University Press |
ISBN: | 9780231167901 |
Rok vydání: | CZE |
Jazyk : | Čeština |
Vazba: | CZE |
Počet stran: | CZE |
Mohlo by se vám také líbit..
-
The Bible
David P. Norton; Robert S. Kaplan
-
Yakuza
David P. Norton; Robert S. Kaplan
-
Death & Co
David P. Norton; Robert S. Kaplan
-
The Bhagavata Purana
Gupta, Ravinder
-
Critique and Praxis
Harcourt, Bernard E.
-
The Power of And
Freeman, R. Edward
-
Postcolonial Theory
Gandhi Leela
-
Local Politics in Jordan and Morocco
Clark, Janine A.
-
Heresies of Modern Art
Ventós, Xavier Rubert de
-
Peace on Our Terms
Siegel, Mona L.
-
Designing for Growth
Liedtka, Jeanne
-
Taking Back Philosophy
Norden, Bryan W. Van
-
The Varieties of Temporal Experience
Jackson, Professor Peter
-
Red China's Green Revolution
Eisenman, Joshua
-
Essays on the Essay Film
-
Struggle on Their Minds
Zamalin, Alex