The Royal Heritage Cookbook
465 Kč
Sleva až 70% u třetiny knih
During the eighteenth century, ladies of high society kept handwritten notes on recipes and it became fashionable to exchange the most successful with friends and neighbours. Each recipe is shown in its original form accompanied by an up-to-date version created by professional chefs so that the recipes can be recreated today.
| Autor: | MacPherson, The Hon. Sarah Connolly Carew |
| Nakladatel: | The History Press Ltd |
| ISBN: | 9780750963947 |
| Rok vydání: | 2015 |
| Jazyk : | Angličtina |
| Vazba: | Hardback |
| Počet stran: | 176 |
Mohlo by se vám také líbit..
-
Economics Of The Public Sector
MacPherson, The Hon. Sarah Connolly Carew
-
Tasting the Past: Recipes from the M...
Wood, Jacqui
-
Kings, Queens, Bones and Bastards
Hilliam, David
-
Limerick
Slater, Sharon
-
Old Japan
Cummins, Antony, MA; Minami, Yoshie
-
The Little Book of Welsh Culture
de Marées, Markus
-
The Range Rover Story
Chapman, Giles
-
Holidays and High Society
Gosling In Association With Mary Evans Picture Library, Lucinda; Mary Evans Picture Library
-
The Moon-Eyed People
Stevenson Peter
-
Scapa Flow
Brown, Malcolm
-
The Little History of Kent
McGowan, Susan
-
Titanic or Olympic: Which Ship Sank?
Askey, Sarah; Baxter, Tracey; Berry, Sunetra; Dower, Pat; Hall, Steve
-
From Punt to Plough
Rex, Sly
-
RMS Mauretania (1907)
de Kerbrech Richard, Hutchings David,
-
The P&O Cruises Colouring Book
Frame, Chris; Cross, Rachelle
-
Tirpitz
Sweetman, John