Summer Cooking
16
%
312 Kč 370 Kč
Odesíláme do 5 až 7 dní
Sleva až 70% u třetiny knih
For Elizabeth David, summer fare meant fresh, seasonal food recipes that could be prepared quickly and savoured slowly, from Gnocchi alla Genovese ('simply an excuse for eating pesto') to La Poule au Pot to Gooseberry Fool.
Autor: | David, Elizabeth |
Nakladatel: | Grub Street |
ISBN: | 9781908117045 |
Rok vydání: | 2011 |
Jazyk : | Angličtina |
Vazba: | Hardback |
Počet stran: | 234 |
Mohlo by se vám také líbit..
-
Die französische Küche
David, Elizabeth
-
Italian Food
David, Elizabeth
-
French Provincial Cooking
David, Elizabeth
-
Summer Cooking
David, Elizabeth
-
An Omelette and a Glass of Wine
David, Elizabeth
-
At Elizabeth David's Table
David, Elizabeth
-
An Omelette And a Glass of Wine
David, Elizabeth
-
A Book of Mediterranean Food
David, Elizabeth
-
English Bread and Yeast Cookery
David, Elizabeth
-
English Bread and Yeast Cookery
David, Elizabeth
-
South Wind Through the Kitchen
David, Elizabeth
-
Italian Food
David, Elizabeth
-
Le Cordon Bleu Pastry School
-
The Bariatric Bible
Bowen, Carol
-
Simple French Food
Olney, Richard
-
The Lightning Boys
Pike, Richard