Letters to a Young Chef, 2nd Edition
14
%
388 Kč 453 Kč
Sleva až 70% u třetiny knih
A priceless manual for anyone seriously interested on the restaurant world. Concise, pointed, informative, and candid, it explains simply to the neophyte chef the difficult but wonderful and rewarding world of the kitchen.-Jacques Pepin
| Autor: | Boulud, Daniel |
| Nakladatel: | INGRAM PUBLISHER SERVICES US |
| ISBN: | 9780465093427 |
| Rok vydání: | 2017 |
| Jazyk : | Angličtina |
| Vazba: | Paperback |
| Počet stran: | 224 |
Mohlo by se vám také líbit..
-
Six Not-So-Easy Pieces
Richard P. Feynman
-
The Unschooled Mind
Howard Gardner
-
I Am a Strange Loop
Douglas R. Hofstadter
-
The Boy Who Was Raised as a Dog, 3rd ...
Perry, Bruce
-
Somatics
Hanna, Thomas
-
Touchpoints-Birth to Three
Brazelton, Thomas Berry
-
Balance Your Hormones, Balance Your ...
Welch, Claudia
-
The Art Spirit
Henri, Robert
-
Regenesis
Regis, Ed; Church, George
-
Feathers
Thor Hanson
-
10 Days to a Less Defiant Child, sec...
Rafaeli Eshkol, Bernstein David P., Young Jeffrey
-
Raising the Floor
Stern, Andy
-
The Half Has Never Been Told
Baptist, Edward E.
-
The Rape of Nanking
Iris Chang
-
Dawn of the Code War
Graff, Garrett M.
-
War Is a Force that Gives Us Meaning
Hedges, Chris
