Seasonal Spanish Food
20
%
381 Kč 477 Kč
Sleva až 70% u třetiny knih
Explores the author's favourite ingredients from different Spanish regions, the culture and history behind them and how best to use them with various recipes. With anecdotes about typical Spanish pastimes and stories from his youth growing up on a farm in Extremadura, this title features a Spanish approach to the cuisine.
Autor: | Pizarro, José |
Nakladatel: | Octopus Publishing Group |
ISBN: | 9780857830845 |
Rok vydání: | 2012 |
Jazyk : | Angličtina |
Vazba: | Paperback |
Počet stran: | 240 |
Mohlo by se vám také líbit..
-
Andalusien
Pizarro, José
-
White Heat 25
White, Marco Pierre; Steen, James
-
The Scandi Sense Diet
Suzy Wengel
-
Purezza Vegan Pizza
Evangelisti, Stefania; Barclay, Tim; Rosato, Filippo
-
Recipes from the World of Tolkien
-
Vogue Cocktails
Mcnulty, Henry
-
Larousse Patisserie and Baking
Éditions Larousse
-
The World Atlas of Coffee
Hoffmann, James
-
Bowls of Goodness: Grains + Greens
Olsson Nina
-
The Ritz London
Williams, John
-
Salt & Time
Timoshkina, Alissa
-
Sipsmith: Sip
Sipsmith
-
Institut Paul Bocuse Gastronomique
Institut Paul Bocuse
-
200 More Slow Cooker Recipes
Lewis, Sara
-
200 Family Slow Cooker Recipes
Lewis, Sara
-
200 Pasta Dishes
Filippelli, Marina