English Food
1046 Kč
Odesíláme do 5 až 7 dní
Sleva až 70% u třetiny knih
Presents a selection of traditional and modern recipes and a discussion of the origins of all kind of English dishes. This book includes recipes ranging from eighteenth century sweetbreads to Yorkshire pudding.
Autor: | Grigson, Jane |
Nakladatel: | Ebury Publishing |
ISBN: | 9780091770433 |
Rok vydání: | 1992 |
Jazyk : | Angličtina |
Vazba: | Hardback |
Počet stran: | 400 |
Mohlo by se vám také líbit..
-
Charcuterie and French Pork Cookery
Grigson, Jane
-
Jane Grigson's Fruit Book
Grigson, Jane
-
Jane Grigson's Vegetable Book
Grigson, Jane
-
English Food
Grigson, Jane
-
How to Invent Everything
North, Ryan
-
Building Your Own Home 18th Edition
Snell, David; Armor, Murray
-
Fred Dibnah's Age Of Steam
Dibnah, Fred; Hall, David
-
Everything You Need to Know About Whisky
Morgan Nick
-
User Friendly
KUANG, CLIFF
-
Grease Junkie
China, Edd
-
As Per My Previous Email ...
Burdett, Steve
-
Digital Etiquette
Turk, Victoria
-
Gamechanger
Spencer FC
-
Reboot
Stockwood, Jason
-
Life After Death - The Book of Answers
Deepak Chopra
-
The One
Marrs John