Goodness of raw chocolate
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Part of The Goodness Of series, Raw Chocolate offers well-chosen recipes that minimise cooking to ensure that as any of raw chocolates nutrients as possible are retained to deliver the best benefits. Kathy provides delicious recipes in an accessible, light and easy way for a wide variety of home cooks, from a quick Berry and Raw Chocolate smoothie to simple Roast Vegetable with Raw Chocolate picada.
Autor: | Kordalis, Kathy |
Nakladatel: | Kyle Books |
Rok vydání: | 2017 |
Jazyk : | Angličtina |
Vazba: | Paperback / softback |
Počet stran: | 96 |
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