Le Corbuffet: Edible Art and Design Classics
28
%
684 Kč 951 Kč
Zboží skladem, ihned k odeslaní
Pokud objednám nyní, kdy zboží dostanu
Sleva až 70% u třetiny knih
Home-cooking meets highbrow art in this one-of-a-kind cookbook that uses food to create edible interpretations of modern and contemporary sculptures, paintings, architecture, and design.
| Autor: | Choi, Esther; Trotter, Marrikka |
| Nakladatel: | Prestel |
| ISBN: | 9783791384726 |
| Rok vydání: | 2019 |
| Jazyk : | Angličtina |
| Vazba: | Hardback |
| Počet stran: | 256 |
Mohlo by se vám také líbit..
-
Wild Child
Glover, Sarah
-
Behind Bars: High Class Cocktails In...
Pollard, Vincent
-
North Wild Kitchen
Berg, Nevada
-
Jean Dubuffet
Nairne, Eleanor
-
Hokusai
Forrer, Matthi
-
Islamic Art
Mozzati, Luca
-
Christian Warlich: Tattoo Flash Book
Wittmann, Ole
-
Michael Clark
Ostende, Florence
-
Living in Tiny Homes
Hellweg, Marion
-
The Art Treasure Hunt
Kutschbach, Doris
-
Leonardo Da Vinci: The Complete Pain...
Vezzosi Alessandro
-
Basquiat: Boom For Real
-
Tiny Hotels
Siebeck, Florian
-
Tiny Houses
Leitte, Sandra
-
Peter Lindbergh: Images of Women
Lindbergh, Peter
-
Hokusai: Thirty-Six Views of Mount Fuji
Balcou, Amelie