The State of World Fisheries and Aquaculture 2020 (Arabic Edition)
1415 Kč 2 215 Kč
The 2020 edition of The State of World Fisheries and Aquaculture has a particular focus on sustainability. The report provides objective, reliable and up-to-date information to a wide audience - policymakers, managers, scientists, stakeholders and indeed everyone interested in the fisheries and aquaculture sector.
| Autor: | Leith's School of Food and Wine |
| Nakladatel: | Food & Agriculture Organization of the United Nations (FAO) |
| ISBN: | 9789251327579 |
| Rok vydání: | 2020 |
| Jazyk : | Angličtina |
| Vazba: | Paperback / softback |
| Počet stran: | 223 |
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Agripreneuriat en Afrique
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Pastoralism in Africa's drylands
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Advancing the Forest and Water Nexus
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Quantifying and Mitigating Greenhous...
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Fifteen Years Implementing the Right...
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Preparing and Accessing Decent Work ...
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Elementos del ADB
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Leiths How to Cook
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Worldwide review of bottom fisheries...
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Africa - regional overview of food s...
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Insignia del Oceano
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Insignia de los Bosques
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Codex Alimentarius Commission
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Elements relatifs a l\'acces et...
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Technical guidelines for scientific ...
Carpentieri, P.; Bonanno, A.; Scarcella, G.
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Latin America and the Caribbean - Re...
Leith's School of Food and Wine
