The State of World Fisheries and Aquaculture 2020 (Arabic Edition)
1810 Kč 2 267 Kč
The 2020 edition of The State of World Fisheries and Aquaculture has a particular focus on sustainability. The report provides objective, reliable and up-to-date information to a wide audience - policymakers, managers, scientists, stakeholders and indeed everyone interested in the fisheries and aquaculture sector.
Autor: | Leith's School of Food and Wine |
Nakladatel: | Food & Agriculture Organization of the United Nations (FAO) |
ISBN: | 9789251327579 |
Rok vydání: | 2020 |
Jazyk : | Angličtina |
Vazba: | Paperback / softback |
Počet stran: | 223 |
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Elements relatifs a l\'acces et...
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Water stress and human migration
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Tracking adaptation in agricultural ...
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The State of Food and Agriculture 201...
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Africa - regional overview of food s...
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Biodiversity and the livestock sector
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Worldwide review of bottom fisheries...
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Transhumant Grazing Systems in Tempe...
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Organic and Inorganic Contaminants in...
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Global Conference on Tenure and User...
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The State of Food and Agriculture 201...
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