The Devil's Dinner
11
%
525 Kč 589 Kč
Sleva až 70% u třetiny knih
A thorough look at the history of hot peppers, their culinary uses through the ages, and the significance of spicy food in an increasingly homogenous world.
| Autor: | Stuart Walton |
| Nakladatel: | St Martin's Press |
| ISBN: | 9781250163202 |
| Rok vydání: | 2018 |
| Jazyk : | Angličtina |
| Vazba: | Hardback |
| Počet stran: | 320 |
Mohlo by se vám také líbit..
-
Brandy Cocktails
Stuart Walton
-
Rum Cocktails
Stuart Walton
-
Classic Cocktails
Stuart Walton
-
Gin Cocktails
Stuart Walton
-
The Wine Guide: How to Choose, Serve ...
Stuart Walton
-
Saphire Blue
Kerstin Gier
-
American Pravda : My Fight for Truth ...
O´Keefe James
-
Why Zebras Don't Get Ulcers -Re...
Sapolsky Robert M.
-
Daughter of the Pirate King
Levenseller, Tricia
-
Through Fiery Trials
David Weber
-
Fake Plastic Love
TAIT, KIMBERLEY
-
The Swamp
Bolling, Eric
-
Sameen Rushdie's Indian Cookery
Rushdie, Sameen
-
The Fall of Heaven
Andrew Cooper
-
Tides of the Titans
Dyer, Thoraiya
-
The Italian Party
Lynch, Christina