Chilern Firehouse
23
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769 Kč 999 Kč
Expedujeme 1 až 2 dny
Sleva až 70% u třetiny knih
When the Chiltern Firehouse opened in 2013 it was an immediate success with the restaurant and chef Nuno Mendes' menu at its heart. From the signature crab doughnuts to maple-glazed salmon and frozen apple panna cotta, this book includes Mendes' recipes of reimagined classics and bold new flavours.
Autor: | Mendes Nuno |
Nakladatel: | Cornerstone |
Jazyk : | Angličtina |
Vazba: | Vázaný |
Počet stran: | 320 |
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