Food and Beverage Services & Operations
2613 Kč
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Covers food and beverage service operations, discussing topics like catering services, restaurant services, room services, food services, menus, alcoholic/non-alcoholic beverages, tobacco products, sales and revenue control systems; and food production operations, including kitchen management, basic commodities, nutrition, hygiene and safety.
\n| Autor: | Yadav, Manoj Kumar |
| Nakladatel: | I K International Publishing House Pvt. Ltd |
| ISBN: | 9789385909948 |
| Rok vydání: | 2020 |
| Jazyk : | Angličtina |
| Vazba: | Měkká |
| Počet stran: | 608 |
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